There is no better season than summer to enjoy curd / yogurt. One of the most common side dish during summer season is Raita. Today, I am sharing 3 delicious and simple ‘Raita Recipes’ with you all. You can serve raita with paratha , pulao or biryani. There are many variants of raita available, I am… Read More 3 Delicious Simple Raita Recipes (Summer Special)
Bathua Raita is a very popular raita recipe of north India. Bathua is also known as Chenopodium. This recipe is simple and easy. In winter bathua is a very easily available green leafy vegetable. For this raita recipe, you need fresh yogurt, bathua, salt and temper raita with few spices. Enjoy this raita/dip with hot parathas.
Hi everyone ! Today’s recipe is my childhood favourite ‘Koshimbir with Yogurt’. This curd salad was first introduced to me by my aunt (my mother’s friend), she is from Maharashtra and cooks delicious authentic Maharashtrian food. You can have koshimbir with any of your three meals. I love to eat it with parathas and sometimes… Read More Koshimbir with Yogurt (Maharashtrian curd salad)