Today’s recipe is ‘Kaleji Masala’. It is a spicy mutton liver dish. It is a semi-dry dish mutton preparation which is very common in an Indian household. During Eid festival, every Muslim family prepare it as one of the main course. Try this delicious authentic recipe at home.
Today’s recipe is ‘Rajma Masala’. Rajma is a very popular and favorite curry of north India, which is made of red kidney beans. Rajma chawal is one of the famous food combination of Indian cuisine. Other than rice, it goes well with all Indian chapati/naan/paratha varieties. It can be enjoyed as a main course dish for… Read More Rajma Masala | Rajma Recipe
Today’s recipe is a healthy drink ‘Masala Chaas’. Masala chaas is a perfect refreshing beverage for summer and you can enjoy it with any of the three meals or as a mid-meal option. It is full of ingredients which are known for their cooling properties. As this year Ramzan is also in summer season, you… Read More Masala Chaas | Spicy Buttermilk Recipe
Bhindi Masala recipe is a simple dish. After potato, I think bhindi/okra is next favourite vegetable of India (this is my personal view 🙂 ). This recipe can be served as a side dish with chapati or plain paratha. You can serve it as main course dish for lunch or dinner.
Hi everyone ! Today we are preparing ‘Punjabi Chole Masala Powder’ recipe. This masala powder is used in preparing chole masala recipes. It is a blend of selected roasted spices which are then used in preparation of chickpeas masala. This is again a recipe of my mother and she cooks delicious punjabi chole from this… Read More Punjabi Chole Masala Powder Recipe
Today’s recipe is ‘Malai Kofta’. Malai kofta is basically stuffed cottage cheese balls which are cooked in a delicious gravy. This is my auntie’s recipe, trust me when I say it can beat even restaurant made malai kofta. For this recipe, gravy is adjusted according to my family’s taste. There are many variations of malai… Read More Malai Kofta – How to make malai kofta recipe
Hello foodies ! Today’s recipe is ‘Arbi ke Patton ki Sabzi’. It is a delicious recipe which is made from arbi (colocasia) leaves. Do try this tasty recipe at home, it can be served with hot chapati/paratha. You can prepare this dish as a main course. You can prepare patra in this same way, this recipe… Read More Arbi ke Patton ki Sabzi (Colocasia leaf rolls gravy)