- In a mixing bowl, take all-purpose flour and salt. Make a well.
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- Add yeast-sugar-water mix and oil in the bowl.
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- Prepare a smooth dough. Cover it and let the dough rest at least 2 hours.
- Let the dough rest and double in size.
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- Divide the dough into equal parts. Let it rest for 5 mins.
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- When the dough is ready, dust the surface and prepare a round circle from the dough with the help of rolling pin or fingers. Keep the thickness about a half inch thick.
- Carefully transfer the pizza base into the tray.
- Apply butter on the pizza base.
- Next, apply pizza sauce on the base.
- Top the pizza base with the vegetables of your choice.
- Grate cheese over the pizza.
- Bake it for15 mins at 180 C. If the thickness of pizza is more then bake for few more minutes.
- Sprinkle red chilli flakes and serve hot.