Kaddu Ki Sabzi | Spicy Pumpkin Recipe |कददू की सब्जी
Kaddu ki Sabzi | Spicy Pumpkin Recipe – A delicious and easy recipe of pumpkin.
Servings Prep Time
4-5people 15mins
Cook Time
20mins
Servings Prep Time
4-5people 15mins
Cook Time
20mins
Ingredients
Recipe Notes

Method for Kaddu ki Sabzi –

  • Wash and cut kaddu in thin slices. 

  • In a deep pan/kadhai, heat oil.

  • Add mustard seeds/ rai  and cumin seeds/jeera in the kadhai, let both splutter. 

  • When mustard and cumin seeds start spluttering, add chopped garlic and fry till they turn golden brown.

  • Next add green chillies in the kadhai. Fry it for few seconds. 

  • Now add pumpkin. Mix well. 

  • Add turmeric powder and salt. Mix well. 

  • Cover and cook till pumpkin is perfectly cooked and start releasing oil. 

  • Serve hot with chapati and boondi raita. 

 

 

Kaddu Sabzi
Kaddu Sabzi