Today’s recipe is ‘ China Grass Jelly Two Layer Pudding‘. The best part of this dessert is that it acts as a coolant during the summer season. It is a perfect summer dessert as served chilled. This dessert can be served to every age group of people. This pudding tastes best when served chilled.
For China Grass Jelly Two Layer Pudding Recipe, you will require –
China grass (vanilla or Kesar flavour), jelly (flavour of your choice), sugar, milk, and tooti frooti. It is one easy dessert recipe which can be prepared in 15 mins, the majority of the time taken to prepare this recipe is setting time. For this recipe, you need to set china grass first and then jelly.
For more dessert recipes you can check – Besan Burfi | Besan Barfi Recipe, Jalebi | How to make instant jalebi recipe, Suji Ka Halwa | Sooji ka Halwa Recipe, Sweet Boondi | Tri color Sweet boondi | Meethi boondi, Atte Ka Halwa | How to make atte ka halwa, Chocolate Chips Vanilla Muffins Recipe, Besan Ladoo Recipe | how to make besan ladoo | Besan laddu, Lapsi Recipe | Broken Wheat Dessert | Rajasthani Special, Seviyan Kheer Recipe
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