Breakfast recipe

Poha Recipe (Quick spicy flattened Rice)

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Poha Recipe
Poha Recipe

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Servings: 3

Duration: 20 minutes

Ingredients for Poha Recipe

Poha / पोहा /flatenned rice3 cups
Potato/आलू 1 (medium) (chopped)
Onion / प्याज़1 (medium)
Cumin seeds / ज़ीरा1/2 tsp
Mustard seeds / राइ1/2 tsp
Red chilli powder /लाल मिर्च1 tsp or as per taste
Salt /नमक1/2 tsp or as per taste
Turmeric powder/हल्दी1/4 tsp
Peanuts /मूंग फली 2-3 tbsp
Coriander leaves / धनिया पत्ती (chopped)for garnishing
Lemon juice / निम्बू रस2 tsp
Sugar/ शक्कर (optional)1/2 tsp
Oil1/4 cup or as required
Curry leaves / करी पत्ता5-6
Green chilli (chopped)/हरी मिर्च 1 or as per taste

Method for Poha Recipe

  • Wash poha 4-5 times. Strain and keep it aside.

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  • Next when water is completely strained, add red chilli powder, turmeric powder and salt. Mix well and keep it aside.

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  • In a pan, heat oil. Add cumin ( jeera) and mustard seeds (rai),let it splutter.

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  • Add chopped onion, stir fry for few seconds.

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  • Next add potato, cover and cook till tender.

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  • When potatoes are half done, add green chillies and peanuts in the pan. Cover and cook till potato cubes are tender. Add curry leaves, stir fry.

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  • Add masala mixed poha and mix well.

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  • Now add sugar (optional) and lemon juice. If you find it dry according to your taste, you can sprinkle water and let it stand covered or sometime.

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  • Garnish with coriander leaves and sev, serve hot !

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पोहा बनाने की विधि –

  • पोहा अच्छी तरह से धो लें।  कम से कम ४-५ बार धोएं।

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  • पोहे में नमक, लाल मिर्च और हल्दी मिलाये।  अच्छी तरह से मिला लें।

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  • पैन में तेल गरम करें, ज़ीरा और राइ को तड़कने दें।

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  • कटे प्याज़ को ३-४ सेकण्ड्स के लिए तले।

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  • प्याज़ के साथ कटे आलू मिलायें, ढक के आलू आधे पक जाने तक पकाएं।

  • थोड़ी थोड़ी देर में हिलाते रहें , आलू आधे पक जाने पे हरी मिर्च और मूंग फली मिला के ढक्क के तलें।

  • जब आलू पक जाये, करी पत्ता मिला लें।

  • मसाले मिले हुए पोहे पैन में डाल के अच्छे से पकायें।

  • शक्कर और निम्बू का रस मिला के अच्छे से हिला लें। अगर पोहे सूखे लग रहे हो टू थोड़े से पानी का छिड़काव कर के ढक्क के ५  मिनट भाँप में पकने दें।

  • गरमा गरम पोहे को धनिया पत्ती और सेव से गार्निश करें।

Poha Recipe

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