Fast/Vrat recipe, Maharashtrian Recipe, Snacks, Veg

Kakdi Koshimbir (Kakdi Khamang / Cucumber Salad)

Kakdi Koshimbir is a healthy and quick cucumber salad recipe. It is a very popular salad recipe of Maharashtrian cuisine. If you love healthy and delicious salad, this recipe is for you. Other name for this recipe is kakdi khamang or kakdi chi koshimbir. All you need is 15 mins to prepare this salad. Main ingredients required for this salad are cucumber, fresh coconut, roasted peanuts and coriander.

Kakdi Koshimbir
Kakdi Koshimbir

If you are on a raw vegetables diet, this salad is perfect for your diet plan. You can have this salad as a snack also. Enjoy this salad in every season. No oil is required as a dressing.

For Maharashtrian recipes you can check Peanut Ladoo (two ingredients recipe) , Sabudana Khichdi (Vrat/fast recipe) , Bhel Puri (Mumbai Bhel Puri / Spicy Puffed Rice) , Koshimbir with Yogurt (Maharashtrian curd salad) , Aloo Vada (Potato dumpling/ Batata vada) .

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 Serves: 3

Duration: 15 mins

Ingredients for Kakdi Koshimbir

Cucumber / Kakdi
2 (medium)
Coriander leaves (chopped)1 small cup or 2 tbsp
Fresh coconut (grated)2 tsp
Roasted peanuts (crushed)3-4 tsp
Salt1/2 tsp or as per taste
Lemon juice1/2 lemon or 2 tsp

Method for Kakdi Koshimbir

  • Wash all the vegetables properly.
  • Dice cucumber and chop coriander leaves.
  • Grate fresh coconut. Roast and crush peanuts.
  • In a bowl add cucumber, coriander leaves, coconut, peanuts, salt and lemon juice.

  • Mix everything nicely.
  • Kakdi Koshimbir is ready to serve !

Kakdi Koshimbir

ककड़ी कोशिंबिर बनाने की विधि –

  • सभी सब्ज़ियो को अच्छे से धो लें।
  • ककड़ी को चौकोर आकार में काट लें। धनिया पत्तियो को बारीक काट लें।
  • नारियल को कस लें।  मुंगफली को भून कर दरदरा पीस लें।
  • एक बाउल में ककड़ी, नारियल , मुंगफली , धनिया, नमक और नींबू का रस मिलाएँ।

  • सभी सामग्री को अच्छे से मिला लें। ककड़ी कोशिंबिर तैयार हैं।

Kakdi Koshimbir

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