Ramadan Special, Snacks

Homemade Garlic Bread | Prepare garlic bread at home

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Garlic Bread
Garlic Bread

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Specifies the medication click (Lanoxin), a drug used to treat congestive heart failure and the associated symptoms of shortness of breath when lying To prepare garlic bread at home, you will need – all-purpose flour/maida, dry yeast, sugar, salt, oil, butter, garlic, oregano, and red chilli flakes. As nowadays, the climate is changing and the temperature is dropping day by day, you need to wait little longer for the dough to get ready. To accelerate the process, you can keep the dough in a place which is warm. I have shared two more recipes for garlic bread, for which you need readily available french baguette bread, recipes for which you can check here – Cheesy Garlic Bread (with veggie mayo topping)Easy Cheesy Garlic Bread (with mayo chilli dip).

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Serves: 2-3

Duration: Preparation time (3-4 hrs) + 20 mins (cook time)

Ingredients for Homemade Garlic Bread

All-purpose flour /Maida/मैदा 1.5 cups
Dry yeast/ ड्राई यीस्ट 2 tsps
Sugar/शक्कर 1 tsp
Salt/नमक 1/2 tsp
Luke warm water/गुनगुना गरम पानी 1/2 cup
Water/पानी as required for kneading dough
(आवश्यकता अनुसार)
Oil/तेल 1 Tbsp
Butter/बटर 2.5 Tbsp (melted/पिघला )
Red chilli flakes/चिल्ली फ्लैक्स 1/2 tsp or as required
(आवश्यकता अनुसार)
Dry oregano / सूखा ऑरेगैनो 1 tsp
Garlic / लहसुन 5-6 cloves (crushed/कुटा हुआ )

Method for Homemade Garlic Bread

  • In a small bowl, take dry yeast, sugar, and salt. Add lukewarm water in the bowl. Let the yeast activate, it will take 10 minutes. (You will start seeing bubbles in the water, that’s the sign that yeast activated and ready to use.)

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  • In a mixing bowl, take all-purpose flour. Make a well.

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  • Add yeast-sugar-water mix and oil in the bowl.

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  • Prepare a smooth dough.

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  • Let the dough rest and double in size.

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  • When the dough is ready, dust the surface and prepare a round circle from the dough with the help of rolling pin or fingers. Keep the thickness about a half inch thick.

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  •  In a small bowl, mix butter, red chilli flakes, oregano and crushed garlic.

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  • On one-half part of the flattened dough (circle), brush the butter garlic oregano mix.  (At this step, you can also add mozzarella or parmesan cheese, if want to prepare cheese garlic bread.)

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  • Fold the circle in half moon shape, apply milk and seal the edges.

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  • Apply a generous amount of garlic butter mix on the top part of the half moon.
  • Make partial cuts in strips shape on the top surface. Let the dough rest for 5 mins more.


  • In the meantime, grease a baking tray and preheat oven at 180 C.
  • Bake garlic bread for 20 mins at 180 Cin the preheated oven. (Top surface should be light golden in colour and edges turn golden brown in colour.)

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  • Once the garlic bread is cooked, brush it with garlic butter again before serving.
  • Serve freshly baked garlic bread with any dip of your choice!
Homemade Garlic Bread
Homemade Garlic Bread

गार्लिक ब्रेड (घर पर गार्लिक ब्रेड बनाने की विधि)

  • एक छोटे बाउल में ड्राई यीस्ट, शक्कर, और नमक लें। बाउल में गुनगुना पानी मिलाएं। यीस्ट को एक्टिवेट होने दें। यीस्ट एक्टिवटे हो गया हे, ये जानने के लिए देखें क्या यीस्ट पूरी तरह घुल गयी हे,और पानी में बुलबुले बन रहे हैं, बुलबुले एक्टिव होने का इशारा हे।

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  • एक मिक्सिंग बाउल में, मैदा लें।

  • बाउल में तेल और यीस्ट, शक्कर, और पानी का घोल मिला लें।

  • सारी सामग्री मिला के आटा गूँथ लें।

  • आटे को थोड़ी देर अलग रख दें। दो से तीन घंटे बाद आटे को देखें, अगर वो दुगुना हो गया हो तो वो तैयार हे।

  • जब आटा तैयार हो जाये, तो सूखे आटे की मदद से एक मोटी रोटी बनाएं। रोटी की मोटाई १/२ इंच की रखें.  (ये रोटी आप उँगलियों से या फिर बेलन से बनाएं। )

  • एक बाउल में, बटर, लाल मिर्च के फलैक्स, ऑरेगैनो, और कूटा हुआ लहसुन मिला लें।

  • मैदे की बानी हुई रोटी के आधे हिस्से पे लहसुन और बटर का मिक्स लगाएं।

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  • रोटी को फोल्ड कर आधे चाँद काआकार दें। सारे किनारो को दूध की मदद अच्छे से बंद कर लें।

  • ऊपर की सतह पर अच्छे से बटर और लहसुन का मिक्स लगाएं।
  • ब्रेड के ऊपर की सतह पर इस तरह से कट लगाएं की वो ब्रेड को पूरी तरह से न काटें और स्ट्रिप्स बना लें। ५ मीन्स के लिए आटे को एक तरफ रख दें।

  • इस बिच एक ट्रे जिसमे आप ब्रेड को bake करेंगे अच्छे से बटर लगा के रख दें। ओवन को १८० C पे प्रे हीट कर लें ।
  • गार्लिक ब्रेड को २० मीन्स के लिए प्रे हीटिड ओवन में १८० C पे bake कर लें। (जब ब्रेड का ऊपर भाग हल्का सुनहरा हो जाये और किनारे सुनहरा भूरा हो जाएं, समझ जाएं की आप की ब्रेड तैयार हे। )

  • जब ब्रेड तैयार हो जाये, ब्रेड के ऊपर गार्लिक बटर की कोट और लगाएं।
  • ताज़ी बनी गार्लिक ब्रेड को अपनी पसंद के डीप के साथ परोसें।

Homemade Garlic Bread

3 thoughts on “Homemade Garlic Bread | Prepare garlic bread at home

  1. So nice , simple & easy
    So happy you added the Hindi version of it too – so useful as many ingredients are known to us by Hindi names only
    Loved this <3

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