Hi everyone ! Today’s recipe is ‘Easy Eggless Chocolate Cake’. This recipe is simple and as name suggests easy to recreate. In this recipe I am using condensed milk instead of eggs, it helps in making moist and soft cake. Do give this recipe a try and share this recipe with your friends and family. You can also share your cake’s picture with me on my facebook page or e-mail me on rasoirecipe@gmail.com. I would love to see it. 🙂

Serve: 10
Duration: 10 mins prep time + 50 mins cook time = 1 hour (Total duration)
Ingredients for Easy eggless chocolate cake
Maida (plain flour) 100 gm or 1 cup
Milkmaid (condensed milk) half small size tin
Milk 1/2 cup
Vanilla essence 1 tsp
Oil 1/2 cup
Powdered sugar 2 tbsp
Cocoa powder 1/4 cup
Soda-bi-carb 1/2 tsp
Baking powder 1 tsp
Procedure for Easy eggless chocolate cake
- Sieve maida, cocoa powder, soda and baking powder together. Keep aside.

- Beat sugar and milkmaid till fluffy. Add oil. Beat well.
- Add milk and essence. Add maida mix. Beat well for 3-4 minutes till the mix is smooth.

- Pre heat your oven at 200 C (convection mode) for 4-5 minutes.
- Take a microwave proof glass dish. Grease the dish well. Pour the cake batter in it.


- Bake at 150 C for 50 minutes on the convection mode or until a wooden pick/knife inserted in the centre comes out clean.

- Let it stand for 5 minutes in the microwave.
- Let it cool. Transfer it to serving plate. Divide in equal size pieces.
- Your cake is ready to serve.
Note:
You can garnish your cake with chocolate sauce and walnuts pieces.
Food Quote
“A party without cake is really just a meeting.”
-Julia Child
Alisha it looks Yummy.I have tried out so many cake recipes but somehow my cake doesnt turn out to be fluffy at all.I have tried all types of recipes but can’t make the perfect cake.I am bad at baking.
Hi Yamini !
Baking is mainly all about accuracy. You need exact proportion of every ingredients, if you fail to have precise mix of dry and wet ingredients your cake will turn hard. 🙂
Sometime it is also due to old soda bi carb or baking powder. Hope this help. 🙂
It looks soooo yummm! I’m feeling super hungry now!!! Thanks for sharing the detailed recipe. Will definitely try it once I have a microwave! ?
Thank you Dipti ! 🙂
Yeah do try it, it is very easy recipe.
Yummm it looks super delicious for a sweet tooth like me 😀
Thank you Mariyam 🙂
It looks yumm Alisha! Using milkmaid instead of eggs, that’s so cool! I once used curd instead of eggs and it turned out quite well.
Thank you Husna !
Even mom used to use curd for her eggless cakes. 🙂
I loveee chocolates and the cake looks fluffy and yummy. Thanks for sharing this recipe Alisha.
Thanks Safi 🙂
Alisha ….looks so delicious ….chocolate cake is my fav…too…xoxo, Neha
http://www.theinstylejournal.com/
Thank you Neha 🙂
Even my favorite flavour is chocolate only. 😀
pictures makes me have it right now. Looks awesome. i will try it for sure. Thanks for sharing 🙂
http://notsohardtobepretty.com
Thank you Shwetali !
Do let me know when you try it. 🙂
Oh wow! This looks so yummy and is really easy to make. I love chocolates and cake too 😀 🙂 Your method of cooking is so easy to follow, I love reading your recipes 🙂
Hey thank u sooooo much Anamika 🙂 I am glad that you liked it. Same pinch me too chocolate and cake lover! 😀
Thanks for appreciation.:)
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You have made it so simple, looks yummm, will definitely try. Can you post about some homemade biscuits recipes ?!
Thank you Sonali !
Will definitely try to post biscuit recipes also. 😀
Sure awaiting 🙂
The cake looks so yummy! I love that it is eggless.
Hi Sangeeta !
Thank you so much. 🙂
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