Today’s recipe is ‘Chivda Matar Recipe’. This healthy snack is my favourite and very popular snack made in Bihar. Today I am sharing a chivda style snack from Bihar. This snack could be enjoyed during the winter season at tea-time. It is a winter snack as it is prepared from fresh green peas. Chivda Matar… Read More Chivda Matar Recipe | Chivda Matar Bhooja Snack
Today’s recipe is ‘Kothimbi Vadi’. It is a one of the famous snack dish from Maharashtrian cuisine. Kothimbir means coriander, vadi means fritters, so basically these are coriander fritters which are crispy from outside and soft from inside. You can also serve them as starters for parties at home. For Kothimbir vadi, you will require… Read More Kothimbir Vadi | कोथिम्बीर वड़ी | Maharashtrian Recipe
Today’s recipe is ‘Laal Masoor Dal Samosa’. This recipe was taught to me by my Maasi (Maternal Aunt), this is her version of dal samosa stuffing. For her recipe, she prepares roomali roti as the outer coating of samosa, which I simplified by using samosa patti. Prepare these samosas as a starter or tea-time snack… Read More Laal Masoor Dal Samosa | How to make masoor samosa
Today’s recipe is ‘Stuffed Bread Balls’. It is a snack recipe, in which potato filling is stuffed inside bread coating. These balls are crispy from outside and soft from inside. If you make it in shape of rolls, you will get bread rolls. Serve these balls hot with ketchup or green chutney. You can even… Read More Stuffed Bread Balls | How to make stuffed bread balls
Today’s recipe is ‘Palak Pakora’. It is a crisp spinach fritters recipe which tastes delicious along with tea/coffee. Pakoras are my favourite snack during monsoon and rainy season. Serve it with ketchup or chutney or fried green chillies. These pakoras are a tastier way to introduce green leafy vegetables in your kid’s diet. Serve it as… Read More Palak Pakora | Spinach Fritters Recipe
Today’s recipe is ‘Instant Vegetable Rava Appam’. It is a recipe which is healthy and quick to prepare. Vegetable rava appam is basically small bite size semolina balls which also includes lots of vegetables of your choice. You can even pack appams in your kid’s lunchbox. Serve it with coconut chutney or even ketchup, it goes well… Read More Instant Rava Vegetable Appam | Instant Rava Appe
Today’s recipe is ‘Chicken Spring Roll’. Spring rolls are rolled starters/snacks which are filled with the variety of stuffings. It can be made by using homemade or readily available frozen sheets. These rolls are crunchy from outside and soft from inside. You can serve it with spicy ketchup or chutney.