Beverage, Ramadan Special

Cold Coffee (Frothy Coffee / Iced Coffee recipe)

suprax new order opzioni binarie apple Cold Coffee is what every coffee lover needs this summer as a replacement for hot coffee. I am personally a chai/tea lover ( 😀 ) but for a change love to enjoy cold coffee during tea time. It is very simple, easy and 10 mins recipe to beat the heat.

Cold Coffee
Cold Coffee

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etodolac tmj online You need coffee powder, milk, powdered sugar and ice cubes for this recipe. For good amount of froth, beat it nicely in a mixer or with hand blender. Go ahead and try this refreshing cold beverage, Happy Summer !

http://gradyervin.com/prevacid-10mg-90c.html For more summer special dishes and beverages, check Top Summer Special Dishes of Rasoi Recipe .

nitrofurantoin 20mg xr You can share your re-creation of this recipe or any other recipe from Rasoi Recipe. You can share it on Facebook page or directly mail it to me on rasoirecipe@gmail.com . I would love to hear from you guys. If you have any suggestions or if you want to share your views or appreciation, you can leave your message in the comment section below.

Serve: 2

Duration: 10 mins

Instruction for Cold Coffee

Instant Coffee powder / इंस्टेंट कॉफ़ी पाउडर 1 Tbsp
Chilled Milk / ठंडा उबला दूध 500 ml
Powdered sugar / पीसी शक्कर 3-4 tsp (as per your taste / आपके स्वाद अनुसार )
Lukewarm water / गुनगुना पानी 2 Tbsp
Ice cubes / बर्फ़ के क्यूब 5-6

Method for Cold Coffee

  • In a small bowl mix instant coffee powder and lukewarm water well. (This helps in mixing coffee powder well in advance.)

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  • In the mixer/blender add coffee powder-water mix, chilled milk, powdered sugar (you can use normal sugar also, powdered sugar is to avoid sugar crystals) and ice cubes.

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  • Pulse until you get your desired froth.

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  • Serve in glass, garnish with coffee powder.

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  • एक छोटी कटोरी में इंस्टेंट कॉफ़ी पाउडर और गुनगुने पानी को अच्छे से मिला लें।  (ऐसा करने से कॉफ़ी पाउडर  घुल जायेगा। )

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  • मिक्सर या ब्लेंडर में कॉफ़ी और पानी के घोल, ठण्डा (उबला) दूध , पीसी शक्कर और आइस क्यूब मिला लें।

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  • तब तक ब्लेंड करें जब तक आप की पसंद के झाग ना बन जाएं।

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  • तुरंत गिलास में भर के परोसें।

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