Non Veg, Ramadan Special, Snacks

Chatpata Chicken Tikka

follow site Hi everyone ! Today’s recipe is hardware wallet bitcoin ‘Chatpata Chicken Tikka’. You can have this is as a starter. Chicken tikka is a very popular dish in Indian sub-continent. ‘Tikka’ means small pieces, chunk or bits. You can either prepare it by baking or grilling it in microwave or tandoor. You can serve this dish with hari dhania chutney/onion/lemon wedges.

Chatpata Chicken Tikka

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Serve: 3
Duration: 40 mins

Ingredients for chatpata chicken tikka

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click here Tandoori masala 1/2 tbsp Cornflour 1 tbsp

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Oil 1 tbsp

Procedure for chatpata chicken tikka

  • Cut chicken into small pieces about 8 pieces. Wash chicken pieces and pat dry on a kitchen towel. Prick pieces with a fork.
  • Marinate all chicken pieces in marinade 1 for half an hour.
Add ingredients of mariande 1 in a bowl.
Add ingredients of marinade 1 in a bowl.
Mix everything properly and keep it for half an hour.
Mix everything properly and keep it for half an hour.
  • In a bowl mix all the marinade 2. Add only the chicken pieces by discarding the liquid. Marinate for 2 hours or more.
Add all ingredients of marinade 2 in a bowl.
Add all ingredients of marinade 2 in a bowl.
Mix everything properly.
Mix everything properly.
Add chicken pieces. Marinate for at least 2 hours.
Add chicken pieces. Marinate for at least 2 hours.
  • Grease the microwave proof dish. Place chicken pieces on it. Roast chicken for 30 minutes at 180 C till cooked and turned golden in color.
  • Serve hot with onion and lemon pieces. Sprinkle chat masala on chicken tikkas.



You can create new version of this dish by adding kasoori methi in marinade 2.

Food Quote

“Once you have mastered a technique, you barely have to look at a recipe again”
― Julia Child



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