Paratha

Frozen Paratha | How to make frozen paratha

Today’s recipe is ‘Frozen Paratha’.  These parathas can be stored for weeks in frozen form.  It is a very easy recipe for paratha. You can just take out parathas and cook it for two-three mins on tawa or microwave before using it. Just like any other paratha, these parathas can also be enjoyed with any… Read More Frozen Paratha | How to make frozen paratha

Breakfast recipe, Healthy Recipes, Paratha

Thalipeeth | How to make thalipeeth | Healthy Recipe

Today’s recipe is ‘Thalipeeth’. It is a flatbread/pancake which is made of a mix of healthy flours. It is a very popular recipe from Maharashtra. The dough for it is prepared from a flour of legumes, grains, spices and vegetables. It is a healthy and nutritious recipe, which can be enjoyed in all three meals. You… Read More Thalipeeth | How to make thalipeeth | Healthy Recipe

Breakfast recipe, Kids Recipe / Lunch box recipe, Paratha

Mooli Thepla | Radish Flatbread- How to make methi thepla

Today’s recipe is ‘Mooli Thepla’.  It is a flatbread/thepla which is made from mooli (white radish). Winter is the perfect season to enjoy parathas or thepla made from mooli as it is easily available on the market these days. Mooli thepla can be enjoyed as breakfast with pickle or during lunch/dinner. You can also pack… Read More Mooli Thepla | Radish Flatbread- How to make methi thepla

Paratha

Bathua Multigrain Poori | Chenopodium Puri Recipe

Today’s recipe is ‘Bathua Multigrain Poori’.  You can easily get bathua these days in the market, as the vegetable market is full of green leafy vegetables. Bathua is also known as Chenopodium. I have already shared a bathua raita/yoghurt dip recipe on the blog. Puri is another way with which you can enjoy bathua and can… Read More Bathua Multigrain Poori | Chenopodium Puri Recipe

Kids Recipe / Lunch box recipe, Paratha, Veg

Palak Puri | How to prepare spinach puri

Today’s recipe is ‘Palak Puri’. Spinach is healthy but not everyone is fond of it 😀 .The market is loaded with green veggies these days, palak puri is one dish with which you can add healthy green veggies to your diet. These puris go really well with aloo ki sabzi, I have shared many aloo… Read More Palak Puri | How to prepare spinach puri

Breakfast recipe, Paratha

Methi Thepla Recipe (Gujarati methi thepla)

Hi foodies ! Today’s recipe is ‘Methi Thepla’. Thepla are Gujarati flatbread made from fenugreek leaves, different types of flours and few Indian spices. Balanced proportions of all the main ingredients gives a healthy snack or meal. Use fresh fenugreek leaves for this recipe. You can serve thepla as snack or as a full meal… Read More Methi Thepla Recipe (Gujarati methi thepla)

Paratha

Butter Naan (how to prepare naan at home)

Hi everyone ! Today’s recipe is ‘Butter Naan’. Now try delicious and soft butter naan at home. Serve these soft breads with rich veg or non-veg dish.  You can prepare it when you want to give home-made food a restaurant style touch. I am preparing naan with maida/all purpose flour, for healthier option you can… Read More Butter Naan (how to prepare naan at home)