Today’s recipe is ‘Paneer Tikka’. This recipe is a tandoori dish, in which freshly grilled or cooked paneer (cottage cheese) cubes are marinated in spices and yogurt and are then arranged on skewer with onion and capsicum. You can enjoy paneer tikka as starter or snacks. Tikka goes well with green (mint) chutney. It is… Read More Paneer Tikka (how to make easy paneer tikka)
Hello, my foodie friends! How are you all doing? Today’s recipe is ‘Paneer Paratha’. This is one of the most popular stuffed parathas from Punjabi cuisine. You can serve this dish with koshimbir / plain curd / boondi raita/ pickle.
Today’s recipe is ‘Jhatpat Shahi Paneer’. Shahi means ‘royal’ in english and as the name suggests gravy of this recipe is very rich and full of flavour. This is one of the most popular dish in Indian restaurants. Gravy of this dish is prepared from cashew nuts, almonds, khus khus (poppy seeds), onion, tomatoes, and… Read More Jhatpat Shahi Paneer (Quick royal cottage cheese)
Hi everyone ! Today’s recipe is ‘Paneer Baida Roti’. It is basically a crisp parcel stuffed with paneer (cottage cheese) and egg. Baida means egg. Most common form of this dish is prepared with boiled boneless chicken, here we are using paneer so that even eggetarians can enjoy this recipe. Chicken baida roti is very famous dish… Read More Paneer Baida Roti (cottage cheese & egg parcel)
Hi Everyone ! Today’s dish is ‘Paneer Masala’. Enjoy this as main course for your lunch or dinner. Let’s get started with the recipe…