Breakfast recipe, Maharashtrian Recipe, Ramadan Special, Snacks, South Indian Dishes

Rava Upma | Semolina Porridge Recipe

Today’s recipe is ‘Rava Upma’. I am so happy to share this recipe, as this is my favourite breakfast recipe. Although I can have this dish anytime of the day, but it is usually served as a breakfast or snack recipe. It is a very popular recipe from South India. Do try this healthy recipe… Read More Rava Upma | Semolina Porridge Recipe

Fast/Vrat recipe, Maharashtrian Recipe, Snacks, Veg

Kakdi Koshimbir (Kakdi Khamang / Cucumber Salad)

Kakdi Koshimbir is a healthy and quick cucumber salad recipe. It is a very popular salad recipe of Maharashtrian cuisine. If you love healthy and delicious salad, this recipe is for you. Other name for this recipe is kakdi khamang or kakdi chi koshimbir. All you need is 15 mins to prepare this salad. Main… Read More Kakdi Koshimbir (Kakdi Khamang / Cucumber Salad)

Dessert, Maharashtrian Recipe

Til Ladoo Recipe (Sesame seeds candy / Tilgul)

Happy winter season everyone ! Today’s recipe is ‘Til Ladoo’, another winter special recipe.  Whenever I hear about til ladoo the first sentence that comes to my mind is ’tilgul ghya god god bola’, which means have tilgul and talk sweetly. In Maharashtra, during sankranti while serving guests and family members people greet them with this saying.

Breakfast recipe, Fast/Vrat recipe, Maharashtrian Recipe, Ramadan Special, Snacks

Sabudana Vada (Sago fritters/vada)

Hello my foodies friends ! Today’s recipe is ‘Sabudana Vada’. It is a deep-fried snack which is made from sabudana/sago. In Maharashtra this is second most common vada dish after Aloo vada / vada pav, there it is served with sweet curd (curd mix with sugar). After sabudana khichdi this is my second favourite sabudana… Read More Sabudana Vada (Sago fritters/vada)

Dessert, Fast/Vrat recipe, Maharashtrian Recipe

Peanut Ladoo (two ingredients recipe)

Hello everyone ! Today’s recipe is ‘Peanut Ladoo’. This recipe needs only two ingredients. It is one of the easiest and healthiest dessert recipe.  You can store ladoos for one week at room temperature in an air tight container. If you love roasted peanut and have sweet tooth too, this dessert is perfect for you. Peanuts are good… Read More Peanut Ladoo (two ingredients recipe)

Breakfast recipe, Maharashtrian Recipe, Ramadan Special, Snacks

Sabudana Khichdi (Vrat/fast recipe)

Hi everyone ! Today’s recipe is ‘Sabudana Khichdi’. This recipe is prepared by using only those ingredients which are allowed during vrat/fast. Sabudana khichdi is my childhood favourite dish. I still sometime have craving of this dish. 😀 This is an easy snack/breakfast dish. Sabudana khichdi is a very popular dish of western and northern states… Read More Sabudana Khichdi (Vrat/fast recipe)

Maharashtrian Recipe, Ramadan Special, Snacks

Bhel Puri (Mumbai Bhel Puri / Spicy Puffed Rice)

Hi everyone ! Today’s recipe is ‘Bhel Puri’. Bhel puri is also a form of chaat, it is made of puffed rice, papdi, spicy and tangy chutneys, namkeen/nylon sev (noodles shaped fried snack made out of gram flour) and vegetables. It is very closely associated with Mumbai and its beaches. Some other variants of bhel puri… Read More Bhel Puri (Mumbai Bhel Puri / Spicy Puffed Rice)