Today’s recipe is ‘Shakshuka’. Shakshuka is an egg dish in which eggs are poached in the gravy of tomato, bell peppers, garlic, and onion. The gravy for this dish is spiced with red chili powder, cumin seed powder, and red chili flakes. It is a famous Mediterranean dish which is healthy and super easy to… Read More Shakshuka Recipe | Shakshouka | Chakchouka
Today’s recipe is ‘Gulab Sharbat’. The temperature started rising in my city very quickly from the past few days. Also, this is a good season for desi red roses also, we are getting a very good harvest of red roses. So, my mom decided to prepare red rose sharbat from home-grown red roses. Here is… Read More Gulab Sharbat Recipe | Instant Red Rose Concentrate
Today’s recipe is ‘Kaddu Ki Sabzi’. Pumpkin is a very nutritious vegetable. It is loaded with the goodness of nutrients and Vitamin A, C, E and K. Pumpkin is good for immunity, heart, hair, skin and eyesight. I am sharing a delicious and easy recipe to help you serve this super vegetable to your family.… Read More Kaddu Ki Sabzi | Spicy Pumpkin Recipe |कददू की सब्जी
Today’s recipe is ‘Oats Dosa’. It is a healthy instant dosa recipe, which requires no fermentation. Prepare it for breakfast, lunch, dinner or tea-time snack, it totally depends upon you. For Oats Dosa Recipe, you will need – Oats, maida, rava, ginger, green chillies, salt, cumin seeds and water. In this dosa, quantity of water… Read More Oats Dosa | How to make oats dosa
Today’s recipe is ‘Deviled Eggs’. It is basically a stuffed eggs recipe, which is also known as Russian eggs or dressed eggs. You can pack this in your kid’s lunchbox or can serve it as a breakfast or snack for the family. For Deviled Eggs , you will require – boiled eggs, mayonnaise, mustard sauce,… Read More Deviled Eggs | How to make deviled eggs
Today’s recipe is Uttapam. Uttapam is a thick dosa-like South Indian dish. It is crisp and thick like a pancake. It is a very popular dish for breakfast in our country. You can even pack it in your kid’s lunchbox. For Uttapam, you will require – Rice rava, black gram skinned / urad dal, fenugreek… Read More Uttapam | How to make uttapam step by step method
Today’s post is ‘Rajasthani Karonde ki Sabji’. Let me first introduce you all to Karonde, it is a berry type of fruit which grows on a shrub commonly flourishes in regions of high temperature. Karonde is a very beautiful purple-green or pink-green fruit. You will start seeing this fruit in the market from July to… Read More Rajasthani Karonde ki Sabji | How to make karonda sabji
