Breakfast recipe, Fast/Vrat recipe, Maharashtrian Recipe, Ramadan Special, Snacks

Sabudana Vada (Sago fritters/vada)

Hello my foodies friends ! Today’s recipe is ‘Sabudana Vada’. It is a deep-fried snack which is made from sabudana/sago. In Maharashtra this is second most common vada dish after Aloo vada / vada pav, there it is served with sweet curd (curd mix with sugar). After sabudana khichdi this is my second favourite sabudana… Read More Sabudana Vada (Sago fritters/vada)

Dessert, Fast/Vrat recipe, Maharashtrian Recipe

Peanut Ladoo (two ingredients recipe)

Hello everyone ! Today’s recipe is ‘Peanut Ladoo’. This recipe needs only two ingredients. It is one of the easiest and healthiest dessert recipe.  You can store ladoos for one week at room temperature in an air tight container. If you love roasted peanut and have sweet tooth too, this dessert is perfect for you. Peanuts are good… Read More Peanut Ladoo (two ingredients recipe)