Today’s recipe is ‘Frozen Paratha’. These parathas can be stored for weeks in frozen form. It is a very easy recipe for paratha. You can just take out parathas and cook it for two-three mins on tawa or microwave before using it. Just like any other paratha, these parathas can also be enjoyed with any… Read More Frozen Paratha | How to make frozen paratha
Hello, my foodie friends! How are you all doing? Today’s recipe is ‘Paneer Paratha’. This is one of the most popular stuffed parathas from Punjabi cuisine. You can serve this dish with koshimbir / plain curd / boondi raita/ pickle.
Happy Tuesday everyone ! I hope you’re all having a yummy week. Today’s recipe is ‘Jhatpat ratlami sev paratha’. I am very happy to share this recipe with you all as this is my easiest recipe on this blog. You can have it in any meal. This recipe is a nice change from regular vegetable stuffed parathas… Read More Jhatpat ratlami sev paratha (sev stuffed paratha)
Hi everyone ! Today’s Recipe is ‘Lachha Paratha’. This is my favourite technique to make lachhedar paratha, key to make a perfect paratha is to follow all the steps as it is. You can also make them with wheat flour, in my recipe I am using maida (all-purpose flour).
This is my first recipe. 🙂 Today’s recipe is ‘Gobhi Paratha’. Cooking according to me is combination of both art and science.Cooking is also a great stress buster. I love serving new dishes to my family. This blog is my food diary, where I will keeping adding every recipe that I will try. Come and… Read More Gobhi Da Paratha/Gobhi Paratha (Cauliflower Chapati)
Today’s recipe is ‘Chicken Keema Masala’. As the name suggests, it is prepared from chicken mince. It is a spicy chicken mince recipe which can be served as a main course dish along with paratha/roomali roti/naan. It is a very quick semi-dry recipe which is delicious in taste. I have used green peas for my… Read More Chicken Keema Masala | How to make chicken keema
Today’s recipe is ‘Chicken Stew’. It is a chicken recipe in which chicken is cooked with whole aromatic spices and vegetables. Chicken stew is also known as khada masala murgh, as we use whole spices more than powdered spices. This dish can be served as a main course during lunch and dinner. You can serve it… Read More Chicken Stew | Khada Masala Murgh | How to make chicken stew