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Kakdi Koshimbir (Kakdi Khamang / Cucumber Salad)

Kakdi Koshimbir is a healthy and quick cucumber salad recipe. It is a very popular salad recipe of Maharashtrian cuisine. If you love healthy and delicious salad, this recipe is for you. Other name for this recipe is kakdi khamang or kakdi chi koshimbir. All you need is 15 mins to prepare this salad. Main ingredients required for this salad are cucumber, fresh coconut, roasted peanuts and coriander.

Kakdi Koshimbir

Kakdi Koshimbir

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Bathua Raita (Chenopodium Yogurt dip)

wBathua Raita is  a very popular raita recipe of north India. Bathua is also known as Chenopodium. This recipe is simple and easy. In winter bathua is a very easily available green leafy vegetable. For this raita recipe, you need fresh yogurt, bathua, salt and temper raita with few spices. Enjoy this raita/dip with hot parathas.

Bathua Raita

Bathua Raita

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Aloo Matar Pulao (Green Peas Potato Pulao)

Aloo Matar Pulao is an easy rice/pulao recipe. It is again a pressure cooker recipe. Market is full of fresh green peas, it is perfect time to prepare matar pulao. In case you are preparing this dish in off-season, use frozen peas. This dish can be prepared without potatoes also.

Aloo Matar Pulao

Aloo Matar Pulao

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Methi Pare (Fenugreek Crispy – Snack Recipe)

Methi Pare is a snack recipe perfect as a tea-time snack.  Enjoy your morning with masala chai and methi pare this winter. It is a quick and easy recipe. For soft inside and crunchy outside, you need correct proportion of maida and oil. The best part is you can store this snack for at least 15 days in an air-tight container.

Methi Pare

Methi Pare

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Masala Macaroni (Macaroni cooked with Indian spices)

Masala Macaroni is a pasta recipe in which macaroni is cooked with Indian spices or masala in a traditional way. You can have masala macaroni as a snack or breakfast. This pasta dish can also be packed in lunch box for your kids.

Masala Macaroni

Masala Macaroni

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Masala Urad Dal Recipe (Split Black Gram Lentil Recipe)

Masala Urad Dal is a best lunch or dinner dish. Urad dal just like other lentils is a protein packed lentil. Serve urad dal with hot chapatis and pickle. This recipe is simple and prepared in pressure cooker. If you love urad dal do try this recipe.

Masala Urad Dal

Masala Urad Dal

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Gobhi Pakora / Cauliflower Fritters Recipe

Gobhi Pakora are crunchy and delicious fritter recipe. These days market is full with fresh vegetables, winter season is perfect time to enjoy vegetable recipes. After monsoon, winter is the best time to enjoy pakora. Winter is my favorite season and this is how enjoy this month.

Gobhi Pakora

Gobhi Pakora

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